A white plate with pâté, a slice of toasted bread, and colourful garnishes. Next to it is a salad, wine glasses with red and white wine, cutlery, and a bread basket on a dark wooden table.

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A white oval plate with half a grilled lobster and roasted greens on a dark wooden table, surrounded by a glass of red wine, a steak, chips, and hands holding cutlery.

A la Carte

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A person holds a spoon of crème brûlée above a dish, garnished with fresh berries and edible flowers, next to a fruit-topped pastry and a glass of sparkling wine on a white plate.

Dessert

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Overhead view of a table set with four gourmet dishes, including fish and vegetables, salads, and a glass of red wine, two orange cocktails, glasses of water, and cutlery on a black marble surface.

Saturday Bottomless Brunch

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A bottle of sparkling wine is being poured into a glass next to another empty glass, a plate of six oysters on ice with lemon wedges and sauce, and a glass of water on a table by a window with a city view.

Bank Holiday Sundays

Sunday August 30th

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A person pours gravy over roast beef, roast potatoes, and a Yorkshire pudding on a white plate, with broccoli and other vegetables on the side, set on a table with a glass of water and cutlery.

Sunday lunch

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A glass dessert with layers of sponge, fruit compote, and whipped cream, garnished with nuts and microgreens, sits on a folded white serviette atop a blue plate.

Children's Menu

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A tattooed hand pours green sauce from a small white jug onto a gourmet dish in a white bowl, garnished with greens and vegetables, on a laid dining table.

24 Stories x Birmingham Restaurant Festival 2026

1st – 31st August

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A gourmet dish arranged in a white bowl features a circular layer of chopped greens topped with shredded seafood, thin apple slices, green sauce dots, dill, and a red edible flower.

Summer Celebration Menu

From 3rd August, join us and enjoy a complimentary glass of Nyetimber with your visit, available all day.

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Prix Fixe Menu

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Two people toast with colourful cocktails in front of a bar shelf filled with various bottles. One drink is orange with foam in a coupe glass; the other is bright blue in a tall flute. One person has a tattooed arm.

Bar Menu

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A sparkling amber cocktail served in a coupe glass sits on a wooden table, with a warmly lit, out-of-focus background featuring gold picture frames and red accents.

July Cocktail Special

Available throughout July at Stories Tavern and 24 Stories, discover two exclusive cocktails created in partnership with Jack Daniel's

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A barman smiles as he pours sparkling wine from a bottle into two champagne flutes at a bar, with shelves of bottles blurred in the background.

Wine Menu

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A person cuts into a gourmet dish featuring two pieces of seared beef, layered vegetables, red berries, and a light sauce, served on a white plate next to a glass of rosé wine.

Classic Group Menu

Private Dining, and groups 10+

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A plate of fresh oysters on ice, served with lime wedges and a small bowl of dark dipping sauce, sits on a marble table. A wine glass and part of another dish are visible in the background.

Canapés and Bowl Menu

Private Dining, and groups 10+

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A person cuts into a gourmet dish featuring two pieces of seared beef, layered vegetables, red berries, and a light sauce, served on a white plate next to a glass of rosé wine.

Signature Group Menu

Private Dining, and groups 10+

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A table set with British pub food, including a halved Scotch egg, mixed pickles, a meat pastry, a bowl of crisps, and a glass of beer, arranged on blue-and-white plates.

Stories Tavern Canapés & Bowl Menu

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A festive dinner table set with wine glasses, plates, cutlery, and serviettes, decorated with a floral centrepiece and holiday ornaments, with a lit Christmas tree and city lights in the background at night.

Festive Menus

Available from 17th November for groups of 13+

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